Press releases


Foodiverse strengthens its executive structure as part of its new strategic plan

15/10/21

The company, which has experienced over 30% growth during the 2016-2020 period, …

Francisco Sánchez Ocerin, new Managing Director of Agromediterránea

15/10/21

The company, which grew by 23.6% in 2020 compared with the previous year, has ap…

Foodiverse has recreated the production process from the seed to the finished product using virtual reality

29/09/21

Through an interactive, virtual reality experience, the company offers the oppor…

Sun&Vegs is filling Fruit Attraction with vibrant colour through its innovative agricultural line

25/08/21

The company is bringing its healthy revolution to the fair with an array of fres…

Agromediterránea is testing nitrification inhibitors in its broccoli crops

05/07/21

It has also installed moisture probes to optimise both water and nutrient resour…

Foodiverse reaches €311 million in turnover in 2020, with a compound annual growth rate of 6.7% over the last 5 years

31/05/21

Foodiverse strengthens its sustainable growth with a solid commercial commitment…

Living lettuces from Agromediterránea: one of the best ideas of the year

28/05/21

Sold with their roots still intact, they have been awarded in the Sustainability…

Agromediterránea uses plastic recovered from the sea for the packaging of its BIO Sun&Vegs range

08/04/21

Used for the BIO radishes recently added to the range, the aim is to extend the …

Foodiverse invests 14 million Euro in its plants to lead the healthy revolution in Europe

04/02/21

The company, with expertise in preparing fresh and healthy foods, has production…

Si continuas utilizando este sitio aceptas el uso de cookies. Más información

Los ajustes de cookies de esta web están configurados para «permitir cookies» y así ofrecerte la mejor experiencia de navegación posible. Si sigues utilizando esta web sin cambiar tus ajustes de cookies o haces clic en «Aceptar» estarás dando tu consentimiento a esto

Cerrar